Event
Workshop / Internship, Workshop
Friday March 28 at 14:00 p.m.

Cueillette, préparation et dégustation des algues

THE HAGUE
| Urville-Nacqueville
– 13 Place called Hameau Capel
In a typical village of La Hague, 300 m from Urville-Nacqueville beach, we will follow the falling tide on the foreshore to discover different varieties of seaweed, a unique experience to highlight all your senses!
I will share my knowledge as a professional cook during a workshop: “from picking to plate” in my kitchen where we will make two or three recipes that we will taste together.
If the weather does not permit, the workshop will be postponed.
Provide appropriate clothing: boots, scissors, bucket.

Themes:

  • Workshop / Internship
  • Workshop

All dates and times

Opening hours from March 28 to April 02, 2025
MondayOpen from 14 a.m. to 17 p.m.
TuesdayOpen from 14 a.m. to 17 p.m.
WednesdayOpen from 14 a.m. to 17 p.m.
FridayOpen from 14 a.m. to 17 p.m.
SaturdayOpen from 14 a.m. to 17 p.m.
SundayOpen from 14 a.m. to 17 p.m.

Pricing

PricingMin.Max.
Adult rate
50 €Not disclosed
Save
Organizer:
N'SPARADIS bed and breakfast
From 50 € /adult

Was this content useful to you?